2 minute Shrikhand
Shrikhand is a creamy yogurt dessert traditionally made by draining all the liquid from yogurt first, aka ‘hung yogurt’. In my recipe, I eliminate all that extra work by starting with store bought greek yogurt. …
“Indian Girlfriend” (Chai spice cheesecakes with Parle G and Maggi noodles)
Wondering how Chai, Parle G biscuits, and Maggi noodles ended up in the same recipe? Well, it all started with a hilarious stand-up routine by a local comedian. He took us on a laugh-out-loud tour …
Kala Jamun
Kala Jamun is a dark brown version of Gulab Jamun. It is made with a mixture of paneer and khoa and then deep fried and soaked in sugar syrup.
Gondh Ke Laddu
Gondh ke laddu (Edible gum and jaggery Laddu). As a variation you can replace the jaggery with powdered sugar.